Horoki; Part II.

1 08 2009

garlic bread…
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kingfish tataki; seared kingfish sashimi served w Chinese style spicy dressing …
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tuna carpaccio; served w a light soy dressing and Parmigiano shavings …
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daikon salad w sashimi…
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roasted octopus in garlic butter…
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stuffed chicken wings; filled w a gyoza mix…
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Horoki braised hamburg steak; smothered in a rich tomato sauce…
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lightly seared salmon nigiri sushi and spicy prawn and avocado roll…
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mentaiko rice noodles; noodles with spicy cod roe butter…
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ps. my brother and I weren’t 100% full so we popped around the corner to Oyster for some dessert…

lemon meringue pie…(excuse the poor image)
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Oyster
35 Little Bourke St
Melbourne 3000
AUSTRALIA
http://www.oysterlittlebourke.com.au/aboutus.html

mkt.